Job Description Job Description Key Responsibilities Oversee daily restaurant operations, ensuring exceptional guest experiences and smooth team coordination. Drive catering, wedding, and banquet sales by proactively generating leads, building relationships with venues and vendors, and following up on inquiries. Prepare customized catering proposals, event menus, contracts, and quotations for prospective clients. Represent the company at client meetings, venue walkthroughs, networking events, a…
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2 minutes · iPhone & Android · free for talent