Host Jobs in the Meatpacking District

The Host is the first and last point of contact with the guest and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. They will also take a

Zou Zou's, a Mediterranean concept, seeks a skilled Host with exceptional service skills and high-volume restaurant experience. A great attitude and team spirit are required. The venue offers a robust medical plan and other perks.

Isabelle's Osteria in Gramercy Park seeks a friendly and polished host to manage reservations and create a warm atmosphere. The ideal candidate is organized, professional, and great with guests. Prior NYC restaurant experience is a plus.

Upscale Korean restaurant KOCHI, a Michelin-starred venue, seeks a host with hospitality experience and a positive attitude. Knowledge of Korean cuisine is a plus. A dynamic team environment awaits.

Luxury boutique hotel seeks a host who can deliver exceptional customer experiences. The ideal candidate is passionate about providing outstanding service in an elegant setting. Firmdale Hotels offers a uniquely stylish work environment.

TONCHIN, a Tokyo-born ramen restaurant, seeks a part-time host to greet customers and provide exceptional service. The ideal candidate is friendly and organized. Freshly made ramen and a commitment to quality ingredients drive this venue.

It's HIM in Hell's Kitchen seeks a charismatic Host with a passion for hospitality. The ideal candidate is warm, confident, and highly personable. A natural people person who builds strong relationships with guests is a top priority.

Fogo de Chão, a Brazilian steakhouse, seeks a host with a passion for delivering exceptional guest experiences. The ideal candidate is welcoming and attentive, able to create a warm atmosphere. A fulfilling job opportunity with a purpose-driven team awaits.

Upscale restaurant seeking a charismatic host to set the tone for exceptional dining experiences. The ideal candidate provides warm and professional service while managing reservations and seating. A clean and organized host stand is maintained to ensure a smooth service.

Le Sixth restaurant on 6th Avenue seeks a friendly host with a warm personality. Hospitality experience is a plus, but a great attitude is key. Flexible schedule includes Tuesday to Thursday evenings.

Seirēn, a upscale Spanish-Mediterranean bar and lounge, seeks a polished host with a passion for hospitality. The ideal candidate is driven and refined, with a keen sense of luxury service. Elevated cuisine and cocktails are served in an elegant setting.

Highball LTD, a stylish cocktail bar, seeks a part-time host to manage front-of-house operations. The ideal candidate is a charismatic and organized individual who can provide top-notch service. Hours are 5pm-10pm, Monday to Friday.

La Pecora Bianca seeks a passionate full-time Host with high-volume experience and a passion for hospitality. The ideal candidate has previous host experience and knowledge of Resy or OpenTable. Great benefits include PTO, health care coverage, and 401K matching.

Maison Nur, a stylish New York City restaurant, seeks a dynamic Maître d' with a passion for hospitality. The ideal candidate is fashionable, sophisticated, and outgoing, with a flair for leading front-of-house experiences. Familiarity with the fashion industry is a plus.

ilili Midtown seeks a warm and organized Host to set the tone for a memorable dining experience. This role requires professionalism, poise, and attention to detail to manage reservations and coordinate the dining room. A genuine and welcoming personality is essential.

Café Boulud seeks a charismatic Host to greet and manage guest flow. This pooled-tip role works closely with the management team. The ideal candidate is a team player with excellent communication skills.

Join a dynamic team at 550 Madison, a 15,000-square-foot dining destination in the iconic Sony building. Experienced hospitality professionals are sought for the Maitre'D role. The venue features three distinct concepts, including a Michelin-starred restaurant.

ALTAIR & ART Midtown seeks confident and kind hosts to guide guests and support the team. This role is ideal for those with little experience but strong multitasking skills. Training is provided for the right candidates.

Junoon, an award-winning Indian restaurant, seeks a host with impeccable service standards. The ideal candidate is hospitality-minded and passionate about guest service. Full-time availability is required for this role.

It's HIM, a Hell's Kitchen venue, seeks a charismatic Maitre D' with a passion for hospitality. The ideal candidate is warm, confident, and highly personable. $32/hour compensation is offered.

High-volume Midtown Italian restaurant seeks a polished host with Open Table experience. Must be professional and composed under pressure. Availability for weekend and lunch shifts is required.

Upscale restaurant seeks a friendly and organized host to greet and seat guests. The ideal candidate is a team player with excellent communication skills. Competitive venue offers a dynamic work environment.

Tin's, a new cocktail bar in the Lower East Side, seeks driven Hosts to launch and operate its innovative space. Ambitious hospitality professionals can gain elite experience in this role. The position manages the front door and controls flow.

Upscale restaurant seeks a skilled Maitre D to manage seating and reservations. The ideal candidate is a hospitality expert with excellent communication skills. Part-time role offers perks like pet insurance and 401(k) matching.

Upscale Theatre District venue seeks a charismatic host to deliver top-notch service. The ideal candidate is passionate about building guest relationships and maintaining a seamless experience. Great benefits include paid time off and 401K matching.

A busy Midtown restaurant group seeks a warm and welcoming host with industry experience to greet and seat guests. The ideal candidate is organized and able to manage waitlists and seating arrangements. Excellent communication skills are required to ensure seamless service.

Giulietta, a casual Italian restaurant, seeks a full-time Host to join its team. The ideal candidate is passionate and skilled in providing top-notch hospitality. A sunny, all-day dining atmosphere and outdoor Aperitivo bar await.

The Landing, a vibrant Penn District restaurant, seeks a Host to set the tone for exceptional guest experiences. This role requires a professional and people-driven individual who thrives in an upbeat environment. A great opportunity to grow a hospitality career.

Upscale restaurant seeking a polished Maitre D who embodies warmth and professionalism. Competitive pay and benefits package included, with opportunities for growth. Detail-oriented individuals who thrive in dynamic environments are a strong fit.

HUSO, a Michelin-starred restaurant in Tribeca, seeks a skilled Host who can set the tone for exceptional dining experiences with precision and warmth. The ideal candidate is a hospitality professional with attention to detail and a commitment to high standards. Michelin-level service experience is preferred.

Au Cheval New York seeks a dedicated host to provide genuine hospitality. The ideal candidate is passionate and enthusiastic, with a strong work ethic. Comprehensive benefits package included.

The Yacht Club, a waterfront dining destination, seeks a Lead Host with high-volume experience to join its front-of-house team. This role offers industry-leading tips and collaboration to create exceptional experiences. Great sunsets are a bonus at this unique venue.

Milady's, a high-volume cocktail bar, seeks a warm and experienced Host/Food Runner for part-time evenings. The ideal candidate has one year of experience in a similar setting and is comfortable with late nights. Previous experience in both roles is a plus.

Upscale Asian-American restaurant seeks a charismatic host to manage front-of-house operations. The ideal candidate is highly organized and provides exceptional customer service. Momofuku offers a unique and dynamic work environment.

Upscale restaurant seeks experienced Host with excellent communication skills and knowledge of Resy. The ideal candidate has at least 1 year of experience and can maintain a smooth service flow. Reporting to the General Manager, this role requires a clear and concise manner.

Fine dining restaurant seeks experienced host with 2 years of high-end hospitality experience. Competitive wage and comprehensive benefits package offered. Friday and Saturday night availability required.

The Grand Bar and Lounge at Soho Grand Hotel seeks a welcoming Host with flexible availability. This role requires a charismatic individual to provide exceptional guest interactions. Outstanding hospitality skills are essential.

Upscale nightlife and restaurant company seeks a charismatic host to provide exceptional guest experiences. The ideal candidate is warm, inviting, and highly attentive to detail. Outstanding service skills are a must in this high-end environment.

Le Pavillon, a high-end restaurant by Chef Daniel Boulud, seeks a professional host with excellent verbal and visual presentation skills. The ideal candidate is a team player who can strategize with management and learn Forbes Service Standards. Career growth opportunities are available within The Dinex Group.

Upscale French restaurant seeks a seasoned host with hospitality experience. The ideal candidate is a team player who can provide top-notch service. Excellent communication skills are a must for greeting and seating guests.

The Mermaid Inn seeks a professional Host to create a warm and welcoming experience. This role requires a hospitality-driven individual who thrives in high-volume environments. Confidence and excellent communication skills are essential.

Rezdôra is a Michelin Star Italian Restaurant seeking a skilled Lead Host to oversee front-of-house operations. The ideal candidate is hospitality-driven and detail-oriented. A passion for Italian cuisine is a plus.