Upscale Upper Eastside bar and restaurant seeks a seasoned server with at least 2 years of NYC experience. Flexible schedule required, including weekends and nights. A professional with a strong work ethic is desired.
How do I get a cocktail server job in New York City?
The fastest route in New York City is being seen by the right venues before a role is even posted. Build a profile that shows your real work — photos, experience and personality — keep your availability current, and let bars and clubs reach out to you directly. New York City bar hiring moves on referrals and reputation, not résumé blasts.
Do you need experience to work as a cocktail server in New York City?
Plenty of New York City venues hire and train newcomers and promote from within, so you can break in without years of experience. A strong portfolio of real shifts helps, but attitude, speed and reliability win most cocktail server jobs here.
How much do cocktail servers make in New York City?
New York City cocktail servers earn most on table service in the Lower East Side and Williamsburg & Bushwick, where checks run highest. Most working New York City cocktail servers take home roughly $280–$690 on a strong night with tips.
What is Startender?
Startender is a private, invite-only network where New York City venues discover and book hospitality talent directly — bartenders, servers, cooks, chefs, hosts and more. It’s free for talent: build a profile that works like a portfolio and get found by real restaurants, bars and clubs.
