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Luxury resort restaurant seeks experienced manager to oversee daily operations and drive success. The ideal candidate has a strong background in food and beverage and at least two years of management experience. High-volume luxury resort experience is preferred.

Casa Playa, a high-end Mexican restaurant, seeks an experienced Assistant General Manager to lead front-of-house operations and drive profitability. The ideal candidate has four years of restaurant management experience and fluency in English, with a preference for Mexican cuisine expertise. Strong leadership and communication skills are required.

The Assistant Restaurant Manager assists the Restaurant Manager with the overall activities of the restaurant operation, including prep and service. • Manages the day-to-day operation of the restaurant in accordance wit

Mizumi, a fine-dining Japanese restaurant at Wynn Las Vegas, seeks a visionary manager to lead operations and elevate the guest experience. The ideal candidate is a refined and accomplished hospitality professional who drives excellence and prestige. Luxury hospitality experience is preferred.

As Banquet Stewarding Assistant Manager your role will include: Job Responsibilities: The Banquet Stewarding Assistant Manager is responsible for assisting the Executive Steward in managing staffing and kitchens, trainin

Luxury hotel and casino resort seeks an experienced Assistant Manager for Banquet Stewarding with 2 years of prior management experience. The ideal candidate is a team player with knowledge of sanitation and safety guidelines. Strong communication skills and a second language are a plus.

Wynn Las Vegas seeks a dynamic Relief Restaurant Manager for its casual dining venues. This leader will drive service excellence and uphold luxury standards. Experienced hospitality professionals with a focus on exceptional guest experiences are preferred.

The Assistant General Restaurant Manager assists the Restaurant General Manager with the overall activities of the restaurant operation, including prep and service. • Manages the day-to-day operation of the restaurant i

The Restaurant Manager is responsible for the day-to-day operations of the outlet including, but not limited to employee relations and developing and implementing objectives in accordance with budgetary and service requi

Wynn Las Vegas seeks a dynamic Restaurant Manager for its Terrace Point Cafe. The ideal candidate has luxury resort experience and can drive success through exceptional customer service. Strong leadership and operational skills are required.
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Roughly $29–$54 an hour — more at high-volume venues and busy weekend service.
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