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Sixty Vines, a wine-country-inspired restaurant, seeks a skilled Sous Chef to lead in an open exhibition kitchen. The ideal candidate is a team player with a passion for seasonal, shareable dishes. Wood-fired pizzas and handcrafted charcuterie boards are key menu items.

Upscale senior living community seeks an experienced Executive Chef with a passion for serving others. The ideal candidate is a skilled leader who embodies respect, kindness, and service excellence. Competitive opportunity for a culinary professional.

Upscale casual restaurant seeking a skilled Sous Chef to lead the kitchen team. Growth opportunities and professional development are prioritized. Passion for food and hospitality is essential.

Upscale casual restaurant seeking a skilled Sous Chef to lead the kitchen team. Passionate and driven individuals wanted. Competitive pay and growth opportunities offered.

Job Description Job Description Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made

Upscale café seeks a skilled cook to lead by example in a fast-paced kitchen. The ideal candidate is a team player who prioritizes quality and sanitation. A clean and organized workspace is a must.

High-profile corporate dining environment seeks a skilled Executive Chef to lead its elevated food program. This role offers a Monday to Friday schedule and $95K-105K salary. Culinary vision and leadership are valued.

If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary a

Upscale kitchen seeks a skilled Sous Chef to lead daily operations and mentor staff. This role demands a detail-oriented and passionate individual who prioritizes quality and consistency. Competitive venue offers opportunities for growth and development.


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