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Chef Jobs in Tysons

7 chef gigs open in Tysons right now — newest first.
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7 chef gigs open right now in Tysons

Real openings at real venues, newest first. Tap any gig to apply right here on startender.app — your STARCARD goes straight to the venue.

JJ Gilbert's
Sous Chef
J Gilbert's
Chef📍 McleanOpen to discussion
Apply now → 2 days ago
EEvelyn Rose
Sous Chef
Evelyn Rose
Chef📍 Vienna$34/hr

Evelyn Rose, a from-scratch kitchen, seeks a skilled Sous Chef with high-level cooking experience. The ideal candidate will assist with culinary creativity and kitchen management. A background in seasonal menu planning is a plus.

Apply now → 4 days ago
TThe Palm - Tyson's Corner
Sous Chef
The Palm - Tyson's Corner
Chef📍 TysonsOpen to discussion

Ready to Elevate Your Culinary Career? Lead with Passion. Grow with a Legacy. The Palm Steakhouse is looking for a talented, driven Sous Chef to join our culinary leadership team and help uphold the exceptional standards

Apply now → 5 days ago
JJoon
Chef de Cuisine
Joon
Chef📍 TysonsOpen to discussion

Chef de Cuisine — Joon (Tysons Corner, VA) Joon is an elevated modern Persian restaurant in Tysons Corner — New York Times Top 50, Washingtonian readers' Best Restaurant in Virginia, and a 2026 RAMMY finalist

Apply now → 1 wk ago
TThe Palm
Sous Chef
The Palm
Chef📍 McleanOpen to discussion
Apply now → 2 wks ago
BB.F. Saul Hospitality
Sous Chef - WREN
B.F. Saul Hospitality
Chef📍 TysonsOpen to discussion

B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of mo

Apply now → 3 wks ago
SStellina Pizzeria - Tysons Corner
Sous Chef
Stellina Pizzeria - Tysons Corner
Chef📍 TysonsOpen to discussion

Stellina Pizzeria, a Michelin bib gourmand restaurant, seeks a talented Sous Chef to assist Chef Matteo Venini. The ideal candidate is passionate and motivated, with a focus on Southern Italian cuisine. Upscale casual concept with dynamic energy.

Apply now → 17 wks ago
Sasha Vaughn on Startender
Available now
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Sasha Vaughn
Chef · Tysons
See Sasha’s STARCARD
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Where the work is

What it pays

Roughly $21–$37 an hour — more at high-volume venues and busy weekend service.

Why Startender

A private, invite-only network where Tysons venues find and book chefs directly. Free for talent. No résumé spam, no bots, no BS.

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FAQ

How do I get a chef job in Tysons?
The fastest route in Tysons is being seen by the right venues before a role is even posted. Build a profile that shows your real work — photos, experience and personality — keep your availability current, and let bars and clubs reach out to you directly. Tysons bar hiring moves on referrals and reputation, not résumé blasts.
Do you need experience to work as a chef in Tysons?
Plenty of Tysons venues hire and train newcomers and promote from within, so you can break in without years of experience. A strong portfolio of real shifts helps, but attitude, speed and reliability win most chef jobs here.
How much do chefs make in Tysons?
Chefs are in demand across Tysons — Tysons Corner and Tysons Galleria kitchens hire hardest. Most working Tysons chefs take home roughly $21–$37 an hour.
What is Startender?
Startender is a private, invite-only network where Tysons venues discover and book hospitality talent directly — bartenders, servers, cooks, chefs, hosts and more. It’s free for talent: build a profile that works like a portfolio and get found by real restaurants, bars and clubs.

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