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Hyatt Regency Chicago seeks a skilled Cook III to prepare high-quality dishes in a fast-paced kitchen environment. The ideal candidate maintains cleanliness and organization while producing appealing products. Certification in Food Handlers Safety Training is required.



Gibsons Bar & Steakhouse seeks a skilled Line Cook to prepare high-quality dishes. The ideal candidate embodies hospitality and attention to detail. Competitive opportunity for a culinary professional.

Gibsons Restaurant Group seeks a skilled Broiler Cook to prepare high-quality dishes. The ideal candidate embodies hospitality and attention to detail. Competitive opportunity for a culinary professional.

Big Fish Hospitality's new arena restaurant seeks a skilled line cook to prepare high-quality dishes under the executive chef's guidance. The ideal candidate is efficient and detail-oriented, with a focus on plating and presentation. Competitive team environment with opportunities for growth.
The private nightlife network where the best Rosemont bars, clubs and restaurants book cooks directly.
Startender partners with the hottest, most premium bars, restaurants, and clubs in Rosemont.
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Roughly $15–$24 an hour — more at high-volume venues and busy weekend service.
A private, invite-only network where Rosemont venues find and book cooks directly. Free for talent. No résumé spam, no bots, no BS.
Startender — the private network for nightlife pros. Visit startender.app →