Upscale airport restaurants seek skilled line cooks for full-time positions with competitive pay and perks. Career development opportunities and benefits like paid time off and medical premiums are offered. Weekend availability is required.
Upscale department store restaurant seeks a motivated line cook to prepare high-quality dishes in a fast-paced environment. The ideal candidate is results-driven and committed to customer satisfaction. Nordstrom Grill offers a unique dining experience in City Creek Center.
Flanker Kitchen & Sporting Club seeks skilled Line Cooks to join its team in a dynamic dining and entertainment venue. The ideal candidate is a team player with a passion for quality food. Competitive opportunity in a revolutionary sports and nightlife complex.
The fastest route in Salt Lake City is being seen by the right venues before a role is even posted. Build a profile that shows your real work — photos, experience and personality — keep your availability current, and let bars and clubs reach out to you directly. Salt Lake City bar hiring moves on referrals and reputation, not résumé blasts.
Do you need experience to work as a cook in Salt Lake City?
Plenty of Salt Lake City venues hire and train newcomers and promote from within, so you can break in without years of experience. A strong portfolio of real shifts helps, but attitude, speed and reliability win most cook jobs here.
How much do cooks make in Salt Lake City?
Salt Lake City kitchens keep line cooks in steady demand across downtown, the Granary District and Sugar House. Most working Salt Lake City cooks take home roughly $15–$24 an hour.
What is Startender?
Startender is a private, invite-only network where Salt Lake City venues discover and book hospitality talent directly — bartenders, servers, cooks, chefs, hosts and more. It’s free for talent: build a profile that works like a portfolio and get found by real restaurants, bars and clubs.
