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At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Commission Detail Exempt : Commission potential fr

Description Cook II is a mid-level line cook who confidently runs one or more stations, supports banquet production, and mentors Cook I/Prep staff. You’ll execute recipes to spec, manage mise en place and ticket flow, up

Bien Chido Mexican Rest seeks a self-driven prep cook to join their team in Plantation, FL. The ideal candidate is motivated and hard-working, with attention to detail for food preparation and sanitation. Simple dish preparation and equipment maintenance are key responsibilities.

JOB PURPOSE: The Cook is responsible for all preparation and production within the culinary operation at Fair Ketch, a spirited social hub that blends the excitement of sports with the atmosphere of a sleek coastal loung

Description ABOUT GENUINE FOODS At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterpri

Caviar Club, a modern American restaurant, seeks an experienced Broiler Cook with a focus on precision and consistency. This role requires a skilled professional to execute high-quality dishes in a fast-paced kitchen. Luxury ingredients and a high-energy dining experience are key to this venue.

Busy restaurant seeks experienced Line Cook to prepare high-quality meals. Ideal candidate is creative and committed to excellence. Competitive compensation and career advancement opportunities offered.

Upscale American-style restaurant seeks passionate cooks to bring bold flavors to life. Opportunity for advancement and training in a dynamic kitchen environment. Benefits include 401(k) and flexible schedule.

Upscale restaurants in South Florida and Atlanta seek skilled Line Cooks with a passion for culinary arts. Guaranteed hours and part-time opportunities available. Elite culinary teams welcome industry veterans and newcomers alike.

Rotelli Pizza and Pasta seeks experienced cooks and pizza makers for full-time positions. Team players with a passion for customer service and high-energy environments are desired. Apply in person at the Tamarac location.

Reef 76 Kitchen & Bar, a vibrant Caribbean-inspired restaurant, seeks a skilled Cook to prepare high-quality dishes with consistency and attention to detail. The ideal candidate has a strong understanding of Food & Beverage menus and maintains exceptional standards. Quality and presentation are key.

Reef 76 Kitchen & Bar, a Caribbean-inspired restaurant, seeks a skilled cook to prepare high-quality dishes with consistency and attention to detail. The ideal candidate has a strong understanding of food and beverage menus and prioritizes quality and cleanliness. Exceptional presentation skills are a must.

Country Ham N' Eggs Bar & Grill seeks an experienced breakfast cook for 25-35 hours per week. $18 per hour to start, with great hours from 7:30AM-3:00PM. Weekends are required, with holidays off.

Busy restaurant seeks experienced cook with management skills to prepare high-quality meals. Competitive compensation and career advancement opportunities are offered. Flexible scheduling is also available.

Ophelia's food truck seeks an experienced Line Cook with strong restaurant fundamentals to run the hot food station. The ideal candidate has excellent knife skills and can manage tickets with speed and consistency. A focus on food safety and attention to detail is required.

Join a traveling food truck team serving championship egg rolls across Florida. Reliable and motivated line cooks are needed for a fast-paced environment. Tuesday, Wednesday, Friday, Saturday, and Sunday shifts are required.

Upscale lifestyle brand seeks a skilled Line Cook to prepare simple, wholesome food in a fast-paced environment. $19-21 per hour. A passionate and prideful team player is desired.

Sixty Vines is a chef-driven restaurant with a seasonal menu. They're looking for a skilled line cook to join their open scratch kitchen. High-quality ingredients and wine pairings are key to the dining experience.

Kolter Hospitality seeks a skilled PM Cook to prepare quality food with innovation and excellence. This role requires attention to detail and efficient food handling techniques. A focus on timely preparation and adherence to recipes is key.

Who We Are: NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwi

Upscale hotel seeks skilled cook to join its vibrant culinary team. The W Fort Lauderdale offers a creative and dynamic food and beverage program with signature restaurants. World-class hospitality experience is a plus.

W Fort Lauderdale's modern steakhouse and Mexican eateries seek a skilled evening cook. The ideal candidate is a team player with a passion for scratch cooking. Competitive hourly rate and comprehensive package offered.



MAASS, a contemporary wood-fired restaurant at the Four Seasons, seeks a skilled Pastry Cook to join its back-of-house team. The ideal candidate is passionate about culinary excellence and dedicated to their craft. Michelin-starred chef-led kitchen offers a unique culinary experience.

MAASS, a contemporary wood-fired restaurant at the Four Seasons, seeks a skilled cook to join its back-of-house team. The ideal candidate is passionate about culinary excellence and dedicated to their craft. Michelin-starred chef leads the kitchen.

Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse experience. With sweeping ocean views, a glowing jellyfish a

MAASS, a contemporary wood-fired restaurant at the Four Seasons, seeks a skilled Grill Cook to join its team. The ideal candidate is passionate about culinary excellence and dedicated to delivering high-quality dishes. Michelin-starred chef leads the kitchen.

The Club at Pier Sixty Six, led by Chef Brad Kilgore, seeks a skilled cook with strong knife skills and attention to detail. Passionate and motivated individuals with a love for culinary arts are desired. A focus on recipe execution is key.

Pier Sixty-Six Resort in Fort Lauderdale seeks a skilled Cook to join its team. This luxury waterfront resort offers a range of elevated experiences and amenities. A talented and detail-oriented individual is needed for this role.

Steak 954, a luxury steakhouse in the W Fort Lauderdale, seeks a skilled PM Pastry Cook to join its team. The ideal candidate is a creative and detail-oriented individual with a passion for crafting high-end desserts. This role offers a unique opportunity to work with a renowned restaurant group.

Steak 954, a modern steakhouse in the W Fort Lauderdale, seeks a skilled AM Prep Cook to join its team. The ideal candidate is a detail-oriented and organized individual who can prepare high-quality dishes. This role offers a luxurious and relaxed work environment with sweeping ocean views.

Nove Pasta House, a modern Italian restaurant, seeks a skilled cook to prepare handmade pasta and seasonal dishes with precision and care. The ideal candidate takes pride in their craftsmanship and is committed to continuous learning. A passion for traditional Italian techniques with a modern twist is preferred.

Cook job at Cameron Mitchell Restaurants in Fort Lauderdale.

Cook job at Del Frisco's Grille in Fort Lauderdale.

Steak 954, a modern steakhouse in the W Fort Lauderdale, seeks a skilled PM Line Cook. The ideal candidate is a culinary expert who can deliver high-quality dishes in a fast-paced environment. Luxury oceanfront dining experience with premium ingredients.

Upscale Italian restaurant seeks a skilled Lead Pastry Cook to lead the dessert team. Must be a creative and organized individual with a passion for pastry arts. Competitive pay and benefits offered.

Timpano, a Tavistock Restaurant Collection concept, seeks a skilled Prep Cook to join their team. The ideal candidate is a detail-oriented and efficient individual with a passion for culinary arts. A dynamic kitchen environment awaits.

Upscale Italian restaurant seeks skilled line cook to join the team. Experienced cooks with a passion for quality cuisine are preferred. Competitive pay and benefits offered.
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Roughly $16–$26 an hour — more at high-volume venues and busy weekend service.
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